Bergader Cremosissimo
for the self service shelf
Bergader Cremosissimo is a pure, natural cheese with a flavour reminiscent of mountain pastures. The use of fresh milk from the Bavarian Alpine Foreland as well as the sophisticated natural ripening process make this cheese a very special special indulgence.
Bergader Cremosissimo
“L’Originale”
This mild soft cheese with delicate white mould has ripened naturally, providing for a very special indulgence.
Serving suggestion:
Enjoy our Bergader Cremosissimo with a fruit salad or fruit jelly.
Wine suggestion:
Dry or semi-dry Riesling, Prosecco.
Serving suggestion:
Bergader Cremosissimo is a versatile addition to hot and cold dishes - au gratin, in sauces or as a snack.
Wine suggestion:
Gewürztraminer, Prosecco.
Bergader Cremosissimo
“Con 48% di grassi in meno”
Our Bergader Cremosissimo “Con 48% di grassi in meno” (“with 48% less fat”) contains 48% less fat than Bergader Cremosissimo “L’Originale” and is an artisan cheese with a unique flavour. It is made with yogurt cultures and fresh milk from Chiemgau and Berchtesgadener Land.
Serving suggestion:
Bergader Cremosissimo “Con 48% di grassi in meno” has a particularly light and fresh taste. It is great used in dressings or for breakfast with jam or other fruit spreads.
Wine suggestion:
Weißburgunder.